This board is made up of locally milled CT maple, walnut, sapele and cherry. Perfect size for a charcuterie or grazing board.
It measures 8x19x1”
All of my cutting boards are handmade, and no two are exactly alike. Most of my boards use multiple species of wood and are arranged in a variety of ways to make them appealing. I only use Titebond III glue which, once dried and cured, is waterproof and food safe.